Cuisine

While exploring Kyrgyzstan on tours, you have a great opportunity to enjoy the beautiful sights, see many beautiful places and taste the delicious cuisine of the country, which has been based on the traditions of the nomadic people for many years. Kyrgyz cuisine is based on the traditions of such peoples as Turks, Persians, Arabs, Indians, Russians, Europeans and Chinese. You have a chance to visit many restaurants during the tour of Kyrgyzstan. You have the chance to enjoy many dishes, and explore before starting the tour here are the dishes:

Bread
Bread is the head of everything, and it is of great importance for the Kyrgyz, people respect it. Usually Kyrgyz people tear it without cutting it, and also drink it with tea. In our tours in Kyrgyzstan, you can enjoy bread and explore that bread cannot be eaten upside down. A well-known type is bread tortilla, it is a round bread that is baked in a tandoor, and bursok are small pieces of bread that are given in butter. And the Kyrgyz have the prosperity of the people.

Beshbarmak
In tours of Kyrgyzstan, you will be able to explore that the nomadic people like to cook the famous dish beshbarmak, which began to exist since ancient times. Before eating, you need to wash your hands and say the words of blessing. Kyrgyz people eat beshbarmak with their hands. Usually when people eat beshbarmak, they sit close to each other, and talk about life on different topics. You will be able to explore what this dough is with meat and onions.

Chuchuk
Delicacies are dishes that Kyrgyz people love very much. Chuchuk is a set of products that are prepared for the holidays. This is usually a table decoration, and to prepare this delicious dish, you need such products as kazy kabirga (ribs), ulcers, salt, paprika, onion, garlic, black pepper, and bay leaf. And also for cooking use different types of marinade.

Kuurdak
Kuurdak is another famous dish among the Kyrgyz, which is prepared from lamb, beef with onions and potatoes. This food is loved by nomadic tribes, and it is prepared on metal. After that, the food gets an original taste.

Shorpo
Kyrgyz people have a delicious soup called shorpo, which is served with herbs and vegetables. This dish is mainly prepared in the East. During the tour, you have a chance to try this dish, and in order to eat this dish, you can add red pepper to make the taste savory. And so shorpo is a delicious and unique dish.

Plov
Plov is a popular dish that is prepared by many people from different countries of the world. it is prepared not only in Asian countries but also in many other countries. Usually plov is served for important events, which are served for weddings, funerals, and for the birth of a child. You will also be able to explore that it is usually prepared by the hostesses, for the visit of guests.

Samsa
In our tours in Kyrgyzstan, you can explore delicious samsas, which are usually prepared with meat, onions and also with various other ingredients. In our tours, you can enjoy various types of samsa, which are made in a tandoor or on special stones. And you can also make samsa from chicken.

Manty
Our clients explore various dishes and explore manta rays on a tour of Kyrgyzstan. This dish is common for the whole family. And it is served on a large platter and eaten by hand. This dish is usually placed in the middle of the table and people usually take the amount they want. The manta rays themselves are made in a special device, and are steamed.

Lagman
In Central Asia, a delicious dish called lagman is in demand. This dish is usually made with lamb, vegetables and noodles. In our tours, you can explore what dough is made in a line of noodles that you can buy and make by lagman himself. This dish is prepared with a lot of water, and that it turns into a soup. Various products are added to the soup, such as eggplant, pepper, beans, onions, radishes, carrots, and so on.

Ashlyam - Fu
Ashlyam fu is a very tasty dish in Kyrgyzstan, which is made mainly in Karakol. We offer you to rent a car and enjoy traditional dishes prepared by the Kyrgyz people. This dish is usually served cold, and is usually eaten in the summer when it is hot. The dish includes such products as vegetables, sauce, starch, noodles. And it is said that ashlyam fu, is of Chinese Muslim origin from Dungan.

Shashlyk
Shashlyk is a delicious dish like kebab, meat that is fried on a fire. And you can order it in cafes and restaurants. The dish itself goes deep into the Turkic culture. It is very pleasant to eat this dish with pickled food, with various types, sauces, and also with vegetables.

Dymlyama
Dymlyama has a lazy preparation, as it simply mixes all the ingredients. The dish itself includes such products as potatoes, onions, tomatoes, bell peppers, lamb, and many others. You can rent a car and enjoy a tour of Kyrgyzstan, try this delicious dish.

Ganfan
Ganfan is the dish of the Eastern origin, when people make a connection with lagman. Here we have to cook with a great amount of vegetables, spices, noodles, but with lesser amount of water. Noodles are basically cooked with rice. Today it is the dish which is considered to be the decoration of the table of any family.

Borsch
In our tours of Kyrgyzstan, guests of the country have a chance to enjoy a delicious dish of borsch. This dish is of Russian, Slavic origin. Due to the fact that the country is in good relations with the Russian side, this dish is very famous. And many Kyrgyz families prepare this dish. You also have the chance to order this dish in a restaurant or cafe. The soup is notable for the fact that inside the dish there are ingredients such as vegetables, beef and red beets, which gives the dish a red color.

Cutlets
This country is multi-ethnic and well-known, with many people living here who have many customs and traditions. And for this reason, our country has many different cuisines. This dish is of French origin mainly made from rib meat. Various animal meats can be used, such as beef, chicken, turkey. Onions and potatoes can also be added here.

Kurut
Kurut is a special snack prepared by Kyrgyzstan. On tours in Kyrgyzstan, you can enjoy a delicious snack. This dish is made from natural products, milk. The kuruts themselves can be salty, creamy, sour, sweet, or even spicy. And urut itself looks like a ball. Kurut will always be a table decoration. Tourists on tours in Kyrgyzstan will be able to enjoy delicious dishes as snacks.

Mampar
Mampar is a soup that is prepared in Central Asia, and it is prepared from boiled dough, potatoes and onions. And they also add a variety of products. You will be able to enjoy this dish, and it is a decoration of the table.

Pelmeni
The Kyrgyz people were strongly influenced by the Slavic people, and therefore the Kyrgyz also cook pelmeni. This is a delicious dish that is made with meat dough, and cooked in salt water. After that, this dish is served with mayonnaise and ketchup.